A Taste of l'Artisan

À La Carte

Our à la carte menu celebrates the flavours of Northern Vietnam, drawing on ingredients from Ninh Binh and the surrounding regions, from crispy rice crackers and young green rice to Dong Giao pineapple and Hoang Long sweet potatoes. Familiar dishes such as phở, bún chả and chả cá are prepared with care, alongside creations that meet Western techniques halfway, with pandan risotto, slow-braised short ribs and passion fruit crème brûlée. A dedicated selection of vegetarian dishes ensures there is something for every guest at the table.

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À La Carte at l'Artisan Dining House, photo 1

À La Carte at l'Artisan Dining House, photo 2

À La Carte at l'Artisan Dining House, photo 3

Set menu

Our set menus are created around the rhythm of the year. As the seasons change, our kitchen draws on what Ninh Binh offers at its best shaping a menu that can only be enjoyed for a short while. During festive occasions such as Tết, Christmas and New Year's Eve, we also prepare special menus to celebrate together at the table. Because each menu depends on the season and the occasion, availability changes throughout the year.

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Set menu at l'Artisan Dining House, photo 1

Set menu at l'Artisan Dining House, photo 2

Set menu at l'Artisan Dining House, photo 3

Drink list

Our bar brings the same care to the glass as our kitchen does to the plate. Each cocktail is mixed by hand, balancing classic techniques with flavours inspired by Vietnam, so there is always something new to discover alongside the familiar favourites. A thoughtfully curated wine list complements our dishes, while fresh juices, local teas and coffee offer a lighter pause at any time of day. Find a quiet corner, order something you've never tried, and let the evening take its time.

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Drink list at l'Artisan Dining House, photo 1

Drink list at l'Artisan Dining House, photo 2

Drink list at l'Artisan Dining House, photo 3